HAM AND CHEESE MUFFINS

PREPARATION TIME

UP TO 40 MINUTES

SERVINGS

INGREDIENTS Qty.


  • Flour 41.67 Gramm
  • Baking powder 2.67 g
  • Ham, cut into small cubes 50 g
  • Greyerzer cheese, grated 25 g
  • Italian parsley, finely chopped 0.83 g
  • Cream 16.67 g
  • Mustard, mild 3.33 g
  • Eggs 0.50 pcs
  • Butter, soft 20.83 g
  • Salt 0.17 dash
  • Freshly ground pepper
  • Nutmeg
  • Butter for silicone forms

PREPARATIONS

Mix all ingredients in a bowl (may use mixer) and fill into the silicone forms, up to 3/4 full.

BAKING

Place the silicone form in the preheated grill and let the muffins bake for approx. 20 minutes at 200° C.

TIP

Towards the end of the baking time, simply insert a wooden skewer or toothpick into the muffins and pull out again: If some batter sticks, then continue baking.

LID

Closed

PRE HEATING

5 minutes at a medium setting with the lid closed


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