The charcoal kettle barbecue is the classic among the different barbecue categories. The bowl shape distributes the heat evenly and the enamelling allows easy cleaning. If you have time, like variety and enjoy working with fire, the OUTDOORCHEF charcoal kettle barbecue is exactly what you're looking for.
Barbecuing with gas has lots of advantages. The burner systems heat the barbecue to the desired temperatures within 10 minutes. The knobs allow very quick and easy adjustment of the temperature and the barbecue reacts quickly to any change in the heat setting. And thanks to the clever OUTDOORCHEF solutions, you can also grill, cook and bake on our gas barbecues. With perfect results.
The electric barbecue is a very good alternative for anyone who enjoys barbecuing, is short of time and is perhaps a little wary of gas or charcoal.
Our electric kettle barbecues impress with their quick and easy assembly, allowing you to get started straight away. Capable of reaching temperatures of up to 300 degrees, a thermostat allows you to set your electric barbecue to the correct temperature every time.
An OUTDOORCHEF barbecue opens up infinite horizons for variety. Whether classic grilling, cooking or baking. From meat to fish, vegetables, pizza or cakes. Everything turns out perfectly, with the greatest of ease. Find inspiration with our recipes and impress your guests.